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April Double Masterclass: Wine & Chocolate Tasting & Pairing

Cavewoman Wines is happy to present this event in partnership with Tarts & Truffles Paris:

This unique experience of approximately 2 hours will take you on a tasting journey around the world through fine wines and single origin bean to bar chocolates, guided by a certified chocolate tasting specialist and a wine expert, using some fine-tuned materials and guidelines in order to truly attune your palate.

Each of the 4-5 wines and champagnes you will taste have been curated to maximize your experience and represent a market range. The chocolates have also been hand picked from a selection of ethical and sustainable bars, produced by small to medium sized bean to bar companies sourcing beans from all over the world! Taste chocolates from the most refined plantations of Peru to the jungles of India. Some of these exclusive chocolates are not normally available in France, but participants will be able to purchase or order bars for home.

What’s Included:

  • Samples of at least 6 exclusive bean to bar chocolates

  • Generous tasting pours and extra glasses of at least 4 wines and champagnes

  • Flat and sparkling water

  • Palate cleansers and other surprise treats

  • Tasting worksheets/ notebook to take home

  • Access to exclusive chocolates for private order

  • Maximum of 8 participants per session

Tickets are 99€ each, limited and booked directly through Tarts & Truffles Paris (click through button below).

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March 30

Apéro Soirée

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April 11

Great Southern French Wines